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Artisan cheese tasting and visit to the madurtion room

In the heart of the Roncal Valley, something more than a tasting awaits you: an encounter with the memory and flavor of the Navarrese Pyrenees.

Let yourself be carried away by five artisanal creations — fresh requesón, mixed raw milk cheese, semi-cured sheep’s cheese, aged Roncal DOP, and gaztazaharra — in a setting where every aroma awakens memories.

In our aging room, watch how native molds slowly transform the cheese and discover the patient care devoted to each wheel. An intimate experience to savor, unhurriedly, the cheesemaking tradition of Roncal.

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    Información sobre: Artisan cheese tasting and visit to the madurtion room

    Includes

    The tasting includes cheeses of different maturations. 

    Duration
    50-60-minute experience.

    Ideal for

    Couples seeking a unique gastronomic and cultural experience in a rural setting. Families looking to enjoy an educational and flavorful activity. Diverse groups interested in discovering local gastronomic traditions while enjoying a day in the Roncal Valley.

    Conditions

    Advance booking is required.Minimum group size: 8 people

    Recommended season
    Winter
    Spring
    Summer
    Autumn

    Type

    As a couple

    Families

    Varied groups

    Location

    C. el Molino, 10, 31414 Vidángoz
    Vidángoz / Bidankoze

    Company

    Gaztandegi Dorrea S.A.

    Schedule

    To be arranged with the cheese dairy.

    Days of the week

    Available every day

    Accessibility

    Parking available

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